• Chowder and Popovers, please!

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    Name: Chowder and Popovers, please!
    Date: June 17, 2018
    Time: 10:00 AM - 12:30 PM EDT
    Event Description:
    The meal that Mainers ask for and savor. Learn the Maine historical tradition of chowders and the technique to be successful at making a varieties of perfect popovers. After tasting the chowder and popovers made during the demonstration class, you will want to duplicate these recipes at home. Opportunities to assist the chef will be available. 2 ½ hr .  $50.00
    Ambrosia Cooking School 19 Rodick Street, Bar Harbor, ME 04609
    Contact Information:
    Sharon Joyce (207)-288-4523
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