BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20181109T130000Z
DTEND:20181109T203000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:ServSafe® Food Protection Manager Course
DESCRIPTION:Mount Desert Island Hospital is offering a ServSafe  Food Protection Manager Course on Friday\, November 9\, 2018 from 8:00 a.m. to 3:30 p.m. The course will take place in the Wolf Conference Center on the second floor of the Lisa Stewart Women's Health Center at 330 Main Street in Bar Harbor. The ServSafe  Food Protection Manager Course is a complete solution that delivers consistent food safety training for food service employees. The program covers five key areas: Basic Food Safety\, Personal Hygiene\, Cross-contamination & Allergens\, Time & Temperature\, and Cleaning & Sanitation. The course will be led by certified ServSafe  instructor Marion McLellan RD\, LD\, Nutritional Services Manager at Mount Desert Island Hospital. The cost to register is $135 and includes exam book\, training\, test\, and continental breakfast. To register\, or for more information\, contact Marion at 207.801.5001 or Marion.McLellan@mdihospital.org. The registration deadline is October 9.
X-ALT-DESC;FMTTYPE=text/html:Mount Desert Island Hospital is offering a ServSafe&reg\; Food Protection Manager Course on Friday\, November 9\, 2018 from 8:00 a.m. to 3:30 p.m. The course will take place in the Wolf Conference Center on the second floor of the Lisa Stewart Women&rsquo\;s Health Center at 330 Main Street in Bar Harbor. The ServSafe&reg\; Food Protection Manager Course is a complete solution that delivers consistent food safety training for food service employees. The program covers five key areas: Basic Food Safety\, Personal Hygiene\, Cross-contamination &amp\; Allergens\, Time &amp\; Temperature\, and Cleaning &amp\; Sanitation. The course will be led by certified ServSafe&reg\; instructor Marion McLellan RD\, LD\, Nutritional Services Manager at Mount Desert Island Hospital. The cost to register is $135 and includes exam book\, training\, test\, and continental breakfast. To register\, or for more information\, contact Marion at <span class="gc-cs-link" id="gc-number-0" title="Call with Google Voice">207.801.5001</span> or Marion.McLellan@mdihospital.org. The registration deadline is October 9.
LOCATION:Lisa Stewart Women's Health Center\, 330 Main Street in Bar Harbor
UID:e.3061.3929
SEQUENCE:3
DTSTAMP:20260420T131030Z
URL:https://www.visitbarharbor.com/events/details/servsafe-food-protection-manager-course-3929
END:VEVENT

END:VCALENDAR
